“La Rossa” pesto made with “Taggiasca” olives and small dried tomatoes – Glass jar gr. 180

Description

Pesto “La Rossa” is a concentration of flavour that brings the authentic tastes of Liguria straight to your table. This exquisite pesto, prepared with Taggiasca olives, is richly enhanced with sun-dried tomatoes. The result is a velvety sauce with an intense and fragrant flavour, perfect for seasoning pasta, enriching bruschettas, flavouring risottos, or for use as a condiment for meat and fish.